Barbera is a red Italian wine grape variety found in the north-western part of Italy.
Our Barbera offers deep red hues and intense aromas of dark forest fruits, the palate shows ripe fruit with a herbal lift and nuances of dark chocolate finished with soft tannins and structural acid.
The savoury flavours and high acid levels make Barbera an ideal accompaniment to Italian style cuisine, charcuterie or a meaty antipasto.
CELLARING
3+ years
SERVE
This wine is designed for enjoying with food.
WINEMAKER
Rebecca Willson
Wine Specs
Vintage
2021
Varietal
Barbera
Acid
7.55 g/L
pH
3.39
Residual Sugar
1 g/L
Alcohol %
14.5
In Stock